Apologies to Bill Cosby. Made this cake twice to rave reviews. Its really a Double Chocolate Caramel Cake with the aid of duncan hines. It's super rich so its not for the faint of heart.
1 package of Devils Food cake mix
1 1/3 cups of water
1/3 cup of vegetable oil
3 eggs (2 large, one jumbo, Makes the cake really moist)
1 container of milk chocolate whipped icing
6 oz of Caramel topping (can be found in the ice cream section)
Prepare the cake mix according to package instructions. Pour batter into two 9 inch round cake pans. Allow to cool. Once cooled. Spread the caramel generously between the layers. Ice the rest of the cake with the milk chocolate icing. Sprinkle the left over caramel on top of the cake.
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment