The rum balls came out wonderfully. It's super easy to make, and quite potent. Only for those 21 and up.
2 cups of crushed Nilla waffers
1/4 cup of honey
1 tablespoon of cocoa powder
1/2 cup of dark rum
Powdered sugar
Combine all ingredients except powdered sugar until it forms a thick dough. Roll into balls. Roll balls in powdered sugar and they are ready to eat!
Monday, December 1, 2008
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